Breakfast Menu
Saturday and Sunday
8:00AM – 2:00PM
Weekend lunch menu below is available 11:00AM – 2:00PM
BREAKFAST
-
POST BREAKFAST SANDWICH $12
EGGS - scrambled or over easy, medium or hard MEAT - sausage, bacon or canadian bacon CHEESE - american, cheddar, swiss, pepper jack or provolone BREAD - whole grain, sourdough, marble rye, english muffin or biscuit served with hashbrowns
-
AVOCADO TOAST $12
2 over easy eggs, bacon, avocado puree, watermelon radish, pepita seeds, pickled red onion, whole grain toast
-
POST BREAKFAST $13
2 EGGS - any style MEAT - ham, sausage or bacon BREAD - whole grain, sourdough, marble rye, english muffin or biscuit served with hashbrowns
-
FRENCH TOAST $10
maple syrup, vanilla mascarpone, toasted almonds, powdered sugar *add fresh berries and whipped cream - +2
-
BISCUITS & GRAVY $11
scratch buttermilk biscuits, classic country pork gravy, 2 eggs any style
-
CLASSIC BENNY $13
2 poached eggs, english muffin, canadian bacon, hollandaise, hash browns
-
STEAK & EGGS $15
2 eggs - any style, 4 oz sirloin steak, hash browns, toast
-
CRAFT YOUR OWN OMELET $10
MEAT - ham, sausage ,bacon - 1 VEGGIE - tomatoes, spinach, yellow onions, mushrooms, green peppers - +.50¢ CHEESE - american, cheddar, swiss, pepper jack, provolone or fresh mozzarella - +.50¢ BREAD - whole grain, sourdough, marble rye, english muffin or biscuit served with hashbrowns
-
POST BREAKFAST FLATBREAD $18
gluten free option +2
-
YOGURT PARFAIT $12
vanilla yogurt, house granola, fresh fruit and berry puree
LIBATIONS
-
MIMOSA $5
sparkling les allies brut, california valencia orange juice
-
POST BLOODY MARY $6
tonka vodka, housemade bloody mary mix, ellsworth cheese curd, beef stick, pickle, olive and beer chaser
-
BREAKFAST PALOMA $8
jose blanco, grapefruit juice, prosecco, fresh lime juice
-
IRISH COFFEE $8
jameson irish whiskey, brown sugar, coffee, whipped cream
SPECIALTY COFFEE
+.75¢ salted caramel, vanilla, hazelnut, dark chocolate, white chocolate, caramel
+.75¢ soy or oat milk
-
ESPRESSO $4
a double shot of our finest roast
-
AMERICANO $4
a double shot of our finest roast and water
-
CAPPUCCINO $5
a double shot of our finest roast with 5oz choice of steamed milk
-
LATTE $5
a double shot of our finest roast with 5oz choice of milk
-
MOCHA $5
a double shot of our finest roast with 5 oz choice of steamed milk choice of dark or white chocolate sauce or caramel sauce
-
COLD BREW $5
brewed in-house
Weekend Lunch Menu
Saturday and Sunday
11:00AM – 2:00PM
Breakfast menu will still be available during this time.
GARDEN
add chicken +7 / shrimp +7 / steak +8 / salmon +8 / ahi tuna poke +8
DRESSINGS (GF)
ranch, chipotle ranch, bleu cheese, 1000 island,
bacon vinaigrette, balsamic vinaigrette, creamy italian, french, honey mustard, lemon caesar
AMUSEMENTS
-
CHEESE CURDS $13
ellsworth wisconsin cheese, blackberry chili jam
-
CHICKEN FINGERS $16
spotted cow beer battered, choice of dipping sauce: buffalo, bbq, italian parmesan, served with ranch or bleu cheese
-
BRUSCHETTA $13
warm, toasted focaccia, tomato basil, fresh mozzarella, tomatoes, balsamic reduction, basil
BURGERS, SANDWICHES & ENTREES
all entrees includes french fries, hash browns, or garlic mashed
sub sweet potato fries +2, sub soup or salad +3
-
TURKEY BURGER $16
6oz mn wild rice blended with ground turkey, provolone cheese, herb aioli, lettuce, tomato, brioche bun
-
DINER BURGER one $14 • two $17 • three $20
1/3 Ib certified hereford beef, house bread & butter pickles, charred serrano aioli, american cheese, brioche bun MAKE IT DELUXE - +3 add bacon, lettuce, tomato, onion
-
THE OUTLAW one $15 • two $18 • three $21
1/3 Ib certified hereford beef, bacon, cheddar, bbq sauce, crispy onions, artisan roll
KID'S MENU
(12 and under)
-
POST KIDS BREAKFAST $6
1 EGG - any style MEAT - ham, sausage or bacon BREAD - whole grain, sourdough, english muffin or biscuit served with hashbrowns
-
FRENCH TOAST FINGERS $6
MEAT - ham, sausage or bacon served with hashbrowns
-
CHICKEN FINGERS $6
spotted cow beer battered, served with french fries choice of dipping sauce: buffalo, bbq, italian parmesan
Please note, we are not a gluten, peanut, tree-nut, or dairy free kitchen, therefore there is always a chance of cross contamination. We care about each and every one of our guests…if you have any food allergies, please notify your server.