Breakfast Menu
Saturday and Sunday
8:00AM – 2:00PM
Weekend lunch menu below is available 11:00AM – 2:00PM
We are so happy you chose us for your dining experience. Good things come to those who wait…and great things come to those who dine with us.
At our restaurant, we create each dish from scratch, using the freshest ingredients. We appreciate your patience.
But trust us, the wait will be worth it! In the meantime, feel free to enjoy our selection of drinks, appetizers and good company.
BREAKFAST
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AVOCADO TOAST $13
2 over easy eggs* - smashed avocado, bacon, radish, pepita seeds, everything but the bagel seasoning, whole grain toast
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EGGS BENEDICT $14
2 poached eggs* - english muffin, served with hashbrowns CLASSIC: canadian bacon, hollandaise VEGGIE: spinach, mushrooms, mozzarella, herb-infused hollandaise DEL MAR: avocado, tomatoes, crab meat, citrus hollandaise +2
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POST BREAKFAST $13
2 eggs* - any style, choice of meat and toast, served with hashbrowns
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STEAK & EGGS $19
2 eggs* - any style, 9 oz sirloin steak, choice of toast served with hashbrowns
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POST BREAKFAST SANDWICH $11
2 eggs* - any style, choice of meat, cheese and toast served with hashbrowns
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CRAFT YOUR OWN OMELET $12
choice of toast & served with hashbrowns MEAT: ham, sausage, bacon - +1 VEGGIE: tomatoes, spinach, yellow onions, mushrooms, green peppers - +.50¢ CHEESE: american, cheddar, swiss, pepper jack, provolone or fresh mozzarella - +.50¢
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SUNRISE BURGER $17
1/2 Ib certified hereford beef, fried egg, bacon, american cheese, tomato, brioche bun, served with hashbrowns
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BISCUITS & GRAVY $16
scratch buttermilk biscuits, classic country pork gravy served with hashbrowns 2 eggs* - any style
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POST BREAKFAST FLATBREAD $19
country sausage gravy, colby-jack cheese, scrambled eggs, tomatoes, onions & green peppers, topped with chipotle sauce gluten free option +2
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BREAKFAST BURRITO $14
scrambled eggs, sausage, bacon, green peppers, tomatoes, onions, garlic, hashbrowns, colby-jack cheese, chipotle aioli, flour tortilla gluten free option +2
YOUR OPTIONS:
MEAT – sausage links, sausage patties, bacon or canadian bacon
CHEESE – american, cheddar, swiss, pepper jack or provolone
BREAD – whole grain, sourdough, marble rye, or english muffin
SWEET FAVORITES
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FRENCH TOAST $12
3 brioche slices, vanilla mascarpone, toasted almonds, powdered sugar served with maple, bourbon pecan & mixed berry syrup add berries and whipped cream - +2
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BUTTERMILK PANCAKES $11
3 fluffy buttermilk pancakes, whipped butter served with maple, bourbon pecan & mixed berry syrup *add berries or chocolate shavings - +2
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CINNAMON ROLL $6
warm, gooey, house-baked cinnamon roll, cream cheese icing
KID'S MENU
(12 and under only) Our kids’ menu was thoughtfully created to make dining out enjoyable and
affordable for families. If you are over 12 and looking for smaller portions,
COFFEE & COCKTAILS
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ESPRESSO $4
a double shot of our finest roast
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AMERICANO $4
a double shot of our finest roast and water
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CAPPUCCINO $5
A double shot of our finest roast with 5 oz choice of steamed & frothed milk
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LATTE $5
a double shot of our finest roast with 5 oz choice of steamed milk
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MOCHA $5
a double shot of our finest roast with 5 oz choice of steamed milk choice of dark or white chocolate sauce or caramel sauce
+.75¢ salted caramel, vanilla, hazelnut, dark chocolate, white chocolate, caramel
+.75¢ soy or oat milk
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POST BLOODY MARY $7
tonka vodka, housemade bloody mary mix, ellsworth cheese curd, beef stick, pickle, olive and beer chaser
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MIMOSA $6
sparkling les allies brut, orange juice
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PALOMA $9
jose blanco, grapefruit juice, prosecco, fresh lime juice
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IRISH COFFEE $8
jameson irish whiskey, brown sugar, coffee, whipped cream
Weekend Lunch Menu
Saturday and Sunday
11:00AM – 2:00PM
Breakfast menu will still be available during this time.
STARTERS
GARDEN
add chicken +7 / shrimp +7 / steak +8 / salmon +8 / ahi tuna +8
DRESSINGS (GF)
ranch, chipotle ranch, bleu cheese, 1000 island,
bacon vinaigrette, balsamic vinaigrette, creamy italian, french, honey mustard, lemon caesar
BURGERS, SANDWICHES & ENTREES
all entrees includes french fries, hot chips, hashbrowns, garlic mashed
sub sweet potato fries or parmesan basil fries +2, sub soup or salad +3
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FRENCH DIP $18
prime rib, swiss cheese, hoagie roll, au jus add sautéed mushrooms and onions +2
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SMOTHERED CHICKEN $17
grilled chicken, sautéed mushroom, caramelized onions, swiss cheese, mayo, sourdough sub gluten free bun +2 or sub impossible burger +3
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WALLEYE SANDWICH* $22
blackened walleye, parmesan cheese, coleslaw, tomato, old bay aioli, ciabatta
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BUILD YOUR OWN BURGER* $14
served with lettuce, tomato, onion bacon +2 add ons: $.50 cheese: cheddar, swiss, american, provolone, pepper jack, bleu cheese additional toppings: fried onions, caramelized onions, mushrooms, pickles, jalepenos sauces: honey bbq, Post secret sauce, buffalo, herb aioli
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THE POST BURGER* $18
1/2 Ib certified hereford beef, bacon, cheddar, mozzarella, caramelized onions, lettuce, tomato, Post secret sauce, focaccia
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PARMESAN CRUSTED CHICKEN $19 / $24
tenderized chicken, parmesan breadcrumbs, lemon garlic sauce
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PERCH $23
fresh water perch, spotted cow beer battered, tartar sauce, lemon, coleslaw
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SALMON (GF) $29
prepared to medium, bursting with rich flavors blackened or charbroiled
FLATBREAD
gluten free option +2
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MARGHERITA $17
italian herb butter, fresh mozzarella, tomatoes, basil, extra virgin olive oil, balsamic glaze
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POST SPICY SPECIAL $20
marinara sauce, fresh mozzarella, pepperoni, sausage, canadian bacon, mushrooms, onions, green peppers
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CRAFT YOUR OWN $13
(+2) pepperoni, italian sausage, chicken, canadian bacon (+1) fresh mozzarella, feta cheese, red or yellow onions, mushrooms, green peppers, jalapenos, pineapple, tomatoes, fresh spinach, green olives, black olives, greek olives
KID'S MENU
(12 and under only) Our kids’ menu was thoughtfully created to make dining out enjoyable and
affordable for families. If you are over 12 and looking for smaller portions,
Please note, we are not a gluten, peanut, tree-nut, or dairy free kitchen, therefore there is always a chance of cross contamination.
We care about each and every one of our guests…if you have any food allergies, please notify your server.
*The Wisconsin Department of Public Health advises that eating raw or under cooked meat – poultry, eggs, seafood, burgers, chicken, steaks or anything with protein in or on it – poses a health risk to everyone, but especially to the elderly, young children under the age of 4, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
We reserve the right to add a 20% gratuity
to all parties with 8 or more guests
